Nutella Cookies

Nutella is a favorite in my household. The little one and I can lick from the jar without any second thoughts. These cookies have a mild bitter taste and are not all that sweet. Perfect for treats. I skipped the Hazelnut Extract and did not garnish with Hazelnuts.

Recipe: Adapted from Vegetarian Times
1 3/4 cups all-purpose flour
 1/4 cup unsweetened cocoa
 1/2 tsp baking soda
 1/4 tsp salt
 1 cup Nutella, plus more for frosting cookies
 4 oz unsalted butter, softened
 3/4 cup brown sugar
 1 large egg

  • Sift flour, cocoa powder, salt and baking soda in a bowl
  • Set it aside
  • In another bowl, beat Nutella and butter until smooth 
  • Beat in the brown sugar and egg until well combined
  • Add the flour slowly and continue beating till IT FORMS A DOUGH
  • Transfer it to a plastic wrap and make the dough into a 2 inch diameter log
  • Wrap it and chill for 2 hours at least or can be chilled overnight
  • Preheat the oven to 350F
  • Line 2 baking sheets with parchment paper
  • Slice the log into a 1/4 inch thick sliced
  • Bake for about 11 min until the cookies are firm and dry
  • Trasnfer them to a wire rack
  • Let them cool
  • Frost each cookie with Nutella


Home Cooked Oriya Food said...

chocolatey and gooey! yum... my kid of dessert... I love nutella...

Prathibha said...

very delicious anything wid nutella

Tina said...

Tempting delicious choco cookies...

Spandana said...

Chocolate. yumm.. cant resist it!! love them!

ramya anand said...

I love nutella!cookies look delish!

Julie said...

Looks divine & tempting!!
I too have posted a Nutella cookies recipe today, Shri ... Check out sometime!!

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