I have used Frozen Samosas in this recipe-
12 Mini Samosas, frozen
3/4 cup Chick Peas
1 potato, cubed and boiled
1/2 cup Red onions, chopped finely
1/2 cup Tomatoes, chopped
1/2 cup Plain Yogurt
1/4 cup Tamarind Date Chutney
1/4 Cup + 2tbsps Mint Chutney
1/2 cup Fresh Coriander, chopped
1/4 cup Fine Sev
- Deep fry the Samosas
- Once the Samosas cool down, Mash the Samosas with a fork gently, just enough to crack the shell
- Layer the Samosas on a plate.
- Add the Chickpeas, Boiled potato, Onions, Tomatoes and 1 tbsp Mint Chutney
- Combine all these gently with a spoon
- Drizzle Yogurt, Mint Chutney and Tamarind Date Chutney
- Garnish with Coriander and Sev
- Yummy or What??!!
11 comments:
delicious looking snack looks wonderful
Woww.. Looks so perfect and tempting.. thanks for the wonderful recipe.. nice shots too !!
Indian Cuisine
Yes, it looks YUMMY!
The chaat looks so yumm. My favorite. Thanks for sharing Shri. First time to ur space. I loved that eggplant rasavnagi very much. Book marked. Happy to follow you. Do follow mine.
U makes me hungry,cant take my eyes from ur droolworthy samosa chaat,just drooling over that terribly irresistible chaat..
Even I had posted a samosa chaat recipe on my blog couple of days ago..yours looks tempting and yummy too!
Drooling over it ...looks so fab ...wish can have this right now
Wow! Love all those bright colours...Really mouthwatering and scrumptious!
Such a nice variation and yummy looking chat
absolutely tempting recipe..
Tasty Appetite
Event: Letz Relishh Ice Creams
Samosa Chaat looks tempting and delicious.
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